Cherry and diabetes
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Scientists expect to become a fruit, cherry, and one of the means of treating diabetes. Article
sugary, and the types of cakes made from the fruit, contain chemicals
that can induce the secretion of insulin, which helps to control the
level of sugar in the blood. According
to the opinion of the scientists, those chemicals called Ontoseanin,
exist naturally in cherry, which gives him that bright red color, in
addition to a number of other fruits and vegetables, and red roses. We have Alantosyanin and also in red grapes, strawberries, strawberries, vegetables, vinegar and tea .. But it remains the strongest influence of it kind on the insulin, is the one located in the Cherry specific.
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Last Update
2/26/2011 5:21:23 AM
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